Noryangjin Fish Market!
I went to the fish market with some friends waay back in November and it was actually really cool! We bought flounder and salmon and they just chopped it up, put it on a plate and we went downstairs to a restaurant to cook it up.
Genius!
They had everything from King Crab to Conches...
It's outdoor and super cold in the winter, but Bizarre Foods from the Food Network came here!
The man slicing up our salmon, he was an artist.
Huge ass Tuna!
We took the rest of that salmon. The highlight was definitely the octopus that was wriggling in our bags, they just were chopped and served, i filmed one of my friends, franklin, eating it. I ate it too though! but the video failed because he had to help me get the tentacles on the chopsticks, those suction cups are soo sticky!!
